We would like to address the growing concern of COVID 19. We want to assure you that we are taking extra precautions and staying informed of this pandemic through the Macomb County Health Department staff and the County of Macomb website, following their protocols and guidelines. We have put in place extensive cleaning and sanitation practices to help protect our employees and guests in a safe and clean environment. We have established a Walk Up Window for our carry out customers in front of our patio area to comply with social distancing and avoiding an overcrowding in our lobby area. Our restaurant is open currently at 50% capacity to comply with state mandates at this writing. Please be safe. Hopefully, this will be in our rear view mirror soon.
We have a more Limited Menu at this time. We are currently not carrying some menu items. Those menu items are: calamari, corkscrew, shrimp, stuffed mushroom caps, panini's and steaks. We have recently switched from Pepsi to Coke products.
Sorry for any inconvenience.
Cloverleaf Bar & Restaurant
Detroit Free Press: Detroit-style pizza founder Gus Guerra’s legacy lives on at Cloverleaf
Detroit-style pizza founder Gus Guerra’s legacy lives on at Cloverleaf Bar & Restaurant in Eastpointe, an eastside institution since 1953. Detroit Free Press